My Barbecue Sauce.

Ingredients:

• 1 1/2 cups ketchup
• 1/4 cup light or dark molasses (not blackstrap)
• 1/3 cup packed dark brown sugar
• 1 tablespoons cider vinegar
• 2 tablespoons Worcestershire sauce
• 2 teaspoons chili powder
• 2 teaspoons garlic powder
• 2 teaspoons paprika
• 1/2 cup water

Directions:

1. Put all ingredients in a saucepan and bring to a simmer over medium heat.Whisk occasionally. 
2. Reduce the heat to low and continue to simmer. Cook until the flavors have melded and the sauce has reduced to about 2 cups, about 30 to 40 minutes. Whisk occasionally to make sure it doesn't burn.
3. Remove from the heat and set aside until ready to use.